Perfect Setting: A Simple Summer Brunch

May/June 2007
By Chad Sophia Suiter 
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Povy Kendal Atchison
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Let sleepyheads roll out of bed when they please for a late-morning brunch of warm biscuits and honey, yogurt-and-granola parfaits, a spot of tea, and cold glasses of milk. Use pretty antique linens and vintage Ironstone creamware (easy to find at flea markets), then add an armful of white lilacs. Summer is finally here!

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